San Francisco tech and sourdough go together like peanut butter and jelly. The boys left the starter with Lois to keep providing that she takes care of it everyday and makes sure to feed it.Īs the skeptic that she is, she goes ahead and does what the boys say, but little did she know that this starter is about to take her on an interesting journey. It’s an ancient starter that has been passed along generation to generation. Before the two boys left, they gifted Lois with their starter for sourdough bread. That was until one day the boys had the move back home due to immigration reasons. And as she ordered, she became friendlier with the two brothers who owned the restaurant. Every night, she would order the same delicious spicy soup with their famous sourdough bread. She begins to work at a small tech company building mechanical robot arms to help people do ordinary things.Īs a newcomer to the city, she didn’t have many friends so she spent many of her nights at home ordering food from the local restaurant called Clement Street Soup and Sourdough. SOURDOUGH by Robin Sloan is the story about a woman named Lois Clary who arrives in San Francisco with a computer science degree. However, I have an inkling that Lois can. I’ve only tried to make bread once in my life and while I did have a tasty loaf, I can’t say if it was the best bread in the world.
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